A chocolate date bar. My childhood memories of holidays included these bars from my mother's friend Bernie. Wonderfully rich.
Author: lynnielyn
This haroset recipe is more of a confection, and very different from the apple based variety. It can be stored in the refrigerator for 1 week in a closed...
Author: Katy
This is sort of like an oatmeal raisin cookie, but better because it has granola instead of rolled oats.
Author: k. anderson
Apricot filling on a pinwheel shaped pastry base. These are beautiful! You can make your own filling, or buy some preserves at the store.
Author: S. Millar
A great lunch box treat. I created it about 15 years ago when my kids were in elementary school.
Author: Penny B in KC
I got this recipe as a young girl when I spent the summer with my great grandma. Now I make them for my family and they all love them. "Granny" lives on...
Author: LAURA
These cookies are chewy and moist. They aren't too rich, so they make a great snack. Just the right blend of sweetness and spice.
Author: Sandy
Vegan and gluten-free bars with hemp and tahini.
Author: Joanna Orssich
Rich and delicious brownies sweetened with dates and honey. A tip for cutting brownies and cakes is to use a plastic knife after they cool.
Author: Charley
Fresh tasting biscotti with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty.
Author: Elizabeth Lampman
A great snack to grab and go or to hold you until lunch or dinner. Simple ingredients and simple to make.
Author: A Day In the Kitchen
A wonderful and easy-as-ABC raw, vegan brownie that requires no baking or processed sugar. Change up the sweet (raisins, dates, prunes, dried cherries)...
Author: Joanna
Yummy, crispy, and plain old tasty! This is a jazzed up version of the original.
Author: VIRGOVICKY
Red, white, and blue morsels make these a festive July 4th party treat!
Author: SOLARBOB
For marzipan lovers. Store in airtight containers.
Author: Stephanie Wiebe Meismer
Almond date base layered with a peppermint cream. Dip the top of the squares (or the whole peppermint bite) in melted chocolate. Completely raw, vegan,...
Author: AngelasHeaven.com
These are cinnamon and date cookies easily made from a cake mix. They've got a good cinnamon flavor and the dates provide just the right amount of extra...
Author: CARDDESIGNER
Dates, raisin, currants and walnuts make these cookies a delicious treat.
Author: Leslie Bayer
Cookies with currants, pecans, raisins, candied pineapple, citron, dates and spices.
Author: Lilli Cheatham
May be drizzled with vanilla confectioners' sugar icing when cool, if desired.
Author: Rosina
These cookies are made using almond flour, coconut flour, coconut oil and dark chocolate nibs. Not technically paleo, but a good treat if you are mostly...
Author: MelissaMC
Apricot preserves you make yourself, sandwiched in a chewy oat crust. A perfect afternoon snack.
Author: Emilia
An easy, date-filled cookie that's a big hit with my family all year 'round!
Author: Patti
Nobody can ever seem to get enough of these bars when I make them. They're very fast to make, too.
Author: colettenoelle
The name says it all. A delicious bar cookie with rich date filling.
Author: MARBALET
The red tint makes this biscotti recipe a special treat, especially for Valentine's Day and Christmas. A white chocolate drizzle adds to its appeal.
Author: SHORECOOK
These cookies taste like raisin-filled but are a lot less work.
Author: Karen
One of my students gave me this recipe when I was teaching in Guam almost 20 years ago! Strange list of ingredients, but they're great!
Author: J. Storm
This soft cookie melts in your mouth. It's easy and quick to make too.
Author: PAMELASCHULZ
These cookies are easy and fun to make. Soft like cake on the inside, made with coconut inside and out.
Author: TWINSPIRED8
My late Mother in law, Mary Capp Bowan, used to make these wonderful cookies. As long as people don't know the secret ingredient, they will love these...
Author: Cynthia Bowan
My sons came up with the name for these much-loved oatmeal, date-filled cookies that really do look like volcanoes when they're cooked!
Author: Carole
A very tender recipe and very simple. I made this up myself and gave it a little decoration--you can use toothpicks, honey, and nuts. The recipe is doubled...
Author: BONBONBUNNY2
Back in the '70s, these were popular in our health food store. When I couldn't find them anymore, I had to make my own.
Author: Susan Parrish
This is a delish cookie recipe I have perfected to make soft but firm cookies. These are made for lactating mommies, however my whole family enjoys these...
Author: Tausha Jones
My grandma, Mary Stufflebeam, has made these every Christmas for as long as I can remember.
Author: EVANSDL
Sumptuous chewy bars that will satisfy any sweet tooth. Perfect for cookie parties or pot-luck dinners.
Author: Karen
These brownies are for the vegans who love anything coconut.
Author: TheVeganChef
Juicy raisins are the star in these popular cookies! They're great as a snack with coffee.
Author: MBMCD
Here is Dave's Big Raisin cookies, the best you can find.
Author: Art Mensink
Crunchy, sweet SunButter Sunflower Butter Monster Cookies are peanut free and scrumptious! Add your favorite monster ingredients to the cookie dough.
Author: SunButter®